Heirloom Tomato Salad (SO easy and SO yum)

Name: Heirloom Tomato Salad (SO easy and SO yum)
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Mediterranean
Ingredients: 6 heirloom tomato’s thinly sliced; ½ red onion thinly sliced; 1 teaspoon Italian herb mix; Fresh basil; 3 tablespoon extra virgin olive oil; 3 tablespoon balsamic vinegar; 1 teaspoon sea salt flakes

2 steps

Prep:10minCook:5min

If you’re on salad duties I’ve got you. The easiest and prettiest salad you could possible make! We neeed to be making the most of heirloom tomato season. They’re typically in season from mid summer - mid autumn. All winter I was thinking about heirloom tomatoes and I danced with excitement when I saw them at the market a month or so ago!!

Updated at: Tue, 27 Feb 2024 08:22:24 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories97.2 kcal (5%)

Total Fat7.4 g (11%)

Carbs7.1 g (3%)

Sugars5.1 g (6%)

Protein1.4 g (3%)

Sodium391 mg (20%)

Fiber1.7 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

6heirloom tomato

thinly sliced

0.5red onion

thinly sliced

1 teaspoonitalian herb mix

fresh basil

3 tablespoonextra virgin olive oil

3 tablespoonbalsamic vinegar

1 teaspoonsea salt flakes

Instructions

Step 1

Arrange half tomatoes on a large serving platter, then spread over half of the red onion then add a second layer with the rest of the tomatoes and then the rest of the onion

Step 2

Sprinkle with the herbs, salt and basil  When ready to serve, mix together the olive oil and balsamic vinegar and pour evenly over the salad and enjoy!