Spinach and Bacon Quiche
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By Sandy Hall
Spinach and Bacon Quiche
1 step
Prep:15minCook:45min
Breakfast / Brunch
Updated at: Thu, 17 Aug 2023 07:37:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
9
Low
Nutrition per serving
Calories549.7 kcal (27%)
Total Fat45 g (64%)
Carbs16.7 g (6%)
Sugars1.2 g (1%)
Protein18.8 g (38%)
Sodium690.4 mg (35%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 375 degrees F.
Combine the eggs, cream, salt and pepper in food processor or blender.
Layer the spinach, bacon, and cheese in the bottom of the pie crust, then pour the egg mixture on top. Bake for 35 to 45 minutes until the egg mixture is set.
Cut into 8 wedges
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