Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Nutrition per recipe
Calories583.3 kcal (29%)
Total Fat36.9 g (53%)
Carbs35.2 g (14%)
Sugars4.5 g (5%)
Protein26.3 g (53%)
Sodium1780.1 mg (89%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Combine everything besides bread and butter.
Step 2
Put the egg salad on top of the toasted sourdough.
Step 3
Add some cracked pepper on top and enjoy!
Notes
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