Anna's Dutch star anise/coriander honey cake

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Bring water, sugar and honey to a good boil. Set aside. Cool well.

Step 2

Mix together flour, b.s., ground star anise,coriander, and salt.

Step 3

Pour the well cooled liquid into the dry ingredients and mix well.

Step 4

Butter or grease the baking pan(s) 1 large (14×9) or 2 smaller (9×9) generously and cover with flour.

Step 5

Pour the thick mixture into the baking dishes and bake atv325 degrees F. around 45 min.

Step 6

Test with toothpick for doneness. Cool on rack. While cooling leave pans over taai taai and cover with a cloth, so moisture stays in as much as possible.

Step 7

When cooled, wrap well and put away for at least a week, the taste will be better.