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By Auntie B Stay
Auntie’s Crab and Shrimp Buns
3 steps
Prep:20minCook:15min
Updated at: Thu, 17 Aug 2023 14:06:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories869.9 kcal (43%)
Total Fat54.7 g (78%)
Carbs55.9 g (22%)
Sugars8.7 g (10%)
Protein36.9 g (74%)
Sodium1535.7 mg (77%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

8 ouncecream cheese
package

½ cupmayonnaise

½ cuplight sour cream
or regular

½ cupred onion
chopped

12 ounceslump crab meat
or claw meat

0.5 poundshrimp
cleaned and deveined

1 teaspooncajun seasonings

½ teaspoonworcestershire

3 tablespoonsparsley
finely chopped, reserve 1 tablespoon for topping

1 tablespoonblack pepper

2 packagepizza crust

1 cupmild cheddar

1 cupmozzarella cheese

4 tablespoonsolive oil

4 clovesgarlic
chopped, reserve a tablespoon for topping

1 teaspoonold bay

2 stalksgreen onion

1 teaspoongarlic powder
Instructions
Step 1
Preheat your oven to 375 degrees. Cook your shrimp with old bay, garlic powder, a little pepper let cool. Place cream cheese, mayonnaise, and sour cream in a medium mixing bowl and stir until creamy.
 Bowl
Bowl Pan
Pan Wooden Spoon
Wooden Spoon OvenPreheat
OvenPreheatStep 2
Add remaining ingredients and stir again until well combined. Roll out your pizza dough and cut out 2 inch squares with pizza cutter. Now place about 2 tablespoons of your mixture on your dough. And pull up sides and pinch it closed and roll into a ball.
 Bowl
Bowl Rolling pin
Rolling pin Knife
KnifeStep 3
Mix some of your fresh garlic a pinch of salt and pepper to your EVOO and baste your balls with mixture. Next bake for 10 to 15 minutes until golden brown. Anddd Enjoy
 Baking sheet
Baking sheet Parchment paper
Parchment paper OvenHeat
OvenHeatNotes
3 liked
0 disliked
Delicious
Easy
Makes leftovers
Moist
Special occasion





















