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Rebekah Kaylor
By Rebekah Kaylor

Dark Chocolate Avocado Protein Pudding

Recipe from Chef Mareya
Updated at: Thu, 17 Aug 2023 12:14:41 GMT

Nutrition balance score

Great
Glycemic Index
31
Low
Glycemic Load
8
Low

Nutrition per serving

Calories368.6 kcal (18%)
Total Fat26.4 g (38%)
Carbs26.4 g (10%)
Sugars6.5 g (7%)
Protein18.8 g (38%)
Sodium123.7 mg (6%)
Fiber12.2 g (44%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Scoop avocado flesh out of skin using a spoon. In a food processor, purée the avocado until smooth.
Food ProcessorFood ProcessorMix
Step 2
Add remaining ingredients and pulse again until completely blended and smooth.
Food ProcessorFood ProcessorMix
Step 3
Spoon into martini glasses, champagne flutes, ramekins or mason jars and chill for at least 1 hour before serving. Top with optional ingredients and ENJOY!
View on Amare Blog
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