Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories390.6 kcal (20%)
Total Fat22.2 g (32%)
Carbs28.7 g (11%)
Sugars8.2 g (9%)
Protein22 g (44%)
Sodium1643.1 mg (82%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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