Pie Crust
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Nutrition per serving
Calories2530.3 kcal (127%)
Total Fat183.4 g (262%)
Carbs190.5 g (73%)
Sugars0.7 g (1%)
Protein26.2 g (52%)
Sodium2336.5 mg (117%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. Mix
2. Let rest in fridge 20 mins
3. Bake 375 until brown
Notes
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