Potato-Crab Cakes with Lime Butter

Updated at: Wed, 16 Aug 2023 16:42:08 GMT

Step 1

In a large bowl, combine the potatoes, egg, 1 tablespoon bead crumbs, onion, parsley, lime juice, salt and pepper. Gently stir in crab and shape into 12 patties

Step 2

In a shallow bowl, combine flour and remaining bread crumbs. Coat patties with crumb mixture

Step 3

In an electric skillet, heat 1/4 inch of oil to 375º

Step 4

Fry crab cakes, a few at a time, for 2-3 minutes on each side or until golden brown. Drain on paper towels

Step 5

Combine the butter, lime juice and peel. Serve with crab cakes

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