Honey Crispy Shrimp

https://www.tastemade.com/videos/honey-walnut-shrimp

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Bring walnut halves, water and sugar to a boil for 2 minutes. Remove walnuts with a slotted spoon and let them dry on a piece of parchment paper. Set aside.

Step 2

Preheat oil to 375ºF.

Step 3

In a large bowl, whisk the egg whites until frothy and add the cornstarch and salt to make a batter.

Step 4

Dip shrimp into the batter and fry for about 2-3 minutes, until shrimp is cooked and the outsides are nice and crispy. Set aside on a paper towel and season with salt.

Step 5

In a large bowl, whisk together mayonnaise, honey and sweetened condensed milk.

Step 6

Add shrimp and walnuts to the bowl. Toss until all the shrimp are coated and serve with rice.