Nutrition balance score
Unbalanced
Glycemic Index
19
Low
Glycemic Load
1
Low
Nutrition per serving
Calories345.7 kcal (17%)
Total Fat29.7 g (42%)
Carbs3.3 g (1%)
Sugars2.2 g (2%)
Protein15.6 g (31%)
Sodium478.9 mg (24%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
boil the eggs
Step 2
Put the egg yolks in a bowl and mix with these ingredients.
mayo2 Tbsp
lemon juice1 Tbsp
mustard1 Tbsp
sour cream1 TbspStep 3
It should look like a paste.
Step 4
Dice these ingredients along with the whites of the egg.
bacon4 slices
pickles2 Step 5
Mix everything together , add salt and pepper according to your taste and you're done <3
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