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By 40aprons.com
Chicken Cobb Salad (Dairy Free, Whole30)
Instructions
Prep:15minCook:8min
A healthy chicken Cobb salad with all the classic toppings: chicken, bacon, avocado, jammy eggs, and topped with ranch dressing. Whole30, paleo, and dairy free.
Updated at: Sun, 16 Feb 2025 08:21:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
4
Low
Nutrition per serving
Calories597.9 kcal (30%)
Total Fat48.4 g (69%)
Carbs10.2 g (4%)
Sugars4.6 g (5%)
Protein30.6 g (61%)
Sodium927.6 mg (46%)
Fiber4.1 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
![1-2 tablespoons vinegar of choice (for boiling eggs)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1556808904/custom_upload/dede88821127259eea978f56c511d868.jpg)
1 tablespoonsvinegar
for boiling eggs
![6 large eggs](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765018/graph/fooddb/fa43dd85a5a5b36d90db62044e58e857.jpg)
6eggs
large
![8 slices bacon (cooked until crisp then drained on paper towels)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764646/graph/fooddb/0919f5d46996479ba5575bcdc19dc0ba.jpg)
8 slicesbacon
cooked until crisp then drained on paper towels
![salt and freshly ground pepper (to taste)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765002/graph/fooddb/eb238db694872ac4ebb19f67029d0f81.jpg)
salt
![salt and freshly ground pepper (to taste)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1579874553/custom_upload/0f0c1a273547d055d577d7a6014c1d16.jpg)
pepper
freshly ground, to taste
![8 cups lettuce (frisée, green leaf, red leaf, romaine or desired mix)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764640/graph/fooddb/14f138538be2999535c4dcec0ca40bb3.jpg)
8 cupslettuce
frisée, green leaf, red leaf, romaine or desired mix
![2 cups cooked chicken (diced)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1738830525/custom_upload/6fc141f07c6d077b1281a22643985b2e.jpg)
2 cupschicken
cooked, diced
![2 cups grape tomatoes (halved)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312213/custom_upload/2cb3955df5f018de9983435bfb92df6d.jpg)
2 cupsgrape tomatoes
halved
![1 ripe avocado (peeled and sliced into ¼” slices)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312220/custom_upload/0b1e5c972c9e1db106e8bd7a74053fac.jpg)
1avocado
ripe, peeled and sliced into 1/4” slices
![ranch dressing (about ⅓ cup, see Notes)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1553877093/custom_upload/c7dc154e18d0fb59cd9b401fdb6c8df3.jpg)
⅓ cupranch dressing
![green onions (thinly sliced, for garnish)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1584100919/custom_upload/b3d4520f334be58343d5bec54e6c6bbd.jpg)
green onions
thinly sliced, for garnish
Instructions
View on 40aprons.com
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Notes
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