By Hannah Godfrey
Slow Cooker Pasta Sauce
2 steps
Prep:10minCook:7h
Updated at: Thu, 17 Aug 2023 12:11:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
4
Low
Nutrition per serving
Calories197 kcal (10%)
Total Fat15.6 g (22%)
Carbs10.9 g (4%)
Sugars8.7 g (10%)
Protein3.4 g (7%)
Sodium239.5 mg (12%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
In a large pot, lightly brown the butter. Add garlic and simmer slightly. Add tomatoes and tomato paste, stir to combine and bring to a gentle boil.
Step 2
Transfer to your slow cooker. Add basil, salt, pepper, red pepper flakes, and onion halves. Cook for hours on low. The onion will breakdown in the sauce, but discard any remaining solids. Serve over your favorite pasta.
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