Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories372 kcal (19%)
Total Fat27.4 g (39%)
Carbs13.4 g (5%)
Sugars0.6 g (1%)
Protein17.7 g (35%)
Sodium1197.1 mg (60%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat oven to 200℃
OvenPreheatStep 2
Cut hole in the baguette (leaving the bottom in tact) and pull the bread to create wells (you can save the excess bread and make croutons).
Step 3
Drizzle olive oil in the wells and sprinkle some mozzarella and basil
Step 4
Crack an egg in the well, top with parmesan, salt and pepper and place on an oiled baking sheet (this will help the bottom crisp up); bake for 10-15 minutes until eggs are cooked to your liking.
OvenHeatStep 5
Top with more fresh basil and red pepper flakes
Notes
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Delicious
Easy
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