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0
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Nutrition per recipe
Calories1584.5 kcal (79%)
Total Fat55.9 g (80%)
Carbs215.9 g (83%)
Sugars107.4 g (119%)
Protein57.4 g (115%)
Sodium3258.4 mg (163%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Marinade
1 tspchicken base
not bouillon, base is a pastelike mixture available in gourmet or larger supermarkets
white pepper
salt
to taste
sugar
to taste
½ tspcooking wine
½ tspsesame oil
Garnish
Batter
Honey Sauce
Instructions
Step 1
1. Combine marinade and let cubed chicken soak in liquid for 30 minutes.
Step 2
2. Combine batter . Set aside.
Step 3
3. Combine sauce . Set aside.
Step 4
4. Heat cooking oil for frying, about 320º F. Using tongs, dip marinated chicken into batter and deep fry.
Step 5
5. Heat honey sauce in a large wok. Turn off heat. Add chicken pieces and toss to coat. Place chicken in green onions and sesame seeds.
Notes
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