By Rosie Pipes
5-Ingredient Crinkle Cookies
9 steps
Prep:25minCook:1h 10min
These cookies are super easy to make! You don’t need any butter or flour (except for cornflour/cornstarch) and they’re super rich and chocolatey 🤤
Updated at: Thu, 17 Aug 2023 11:27:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories110.7 kcal (6%)
Total Fat3.4 g (5%)
Carbs21.6 g (8%)
Sugars19.3 g (21%)
Protein1.1 g (2%)
Sodium8.3 mg (0%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
25 servings
Instructions
Step 1
Beat egg whites with a hand mixer until soft peaks form.
Step 2
Sift in the first half of the powdered sugar and beat until combined.
Step 3
Sift in the rest of the powdered sugar, cocoa powder, and cornstarch/flour and beat until nice and smooth.
Step 4
Beat in the melted chocolate chips until combined.
Step 5
Fold in the whole chocolate chips.
Step 6
Refrigerate mix for 1 hour and preheat oven to 350°F.
Step 7
Create tbsp size cookies and roll each into a ball.
Step 8
Roll each ball in the powdered sugar set aside for topping (make sure they're fully covered).
Step 9
Place on a cookie sheet and bake for 10 minutes (they should be puffy and cracked).
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