Bacon Wrapped Cream Cheese Chicken

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Step 1

Preheat Traeger to 350 degrees

Step 2

Slice thawed chicken vertically so you have more shorter strips

Step 3

Season chicken with salt, pepper, garlic powder & onion powder

Step 4

Mix chives into softened cream cheese

Step 5

spoon clumps of cream cheese mixture all along the top of the chicken

Step 6

Wrap piece of bacon around chicken topped with cream cheese

Step 7

Place directly on grill to seal the bacon together. Cook for about 10 minutes.

Step 8

Then place all the chicken into a foil pan and let cook another 20 minutes until bacon and chicken are done.