Nutrition balance score
Good
Glycemic Index
57
Moderate
Nutrition per recipe
Calories3022.6 kcal (151%)
Total Fat123.6 g (177%)
Carbs342.6 g (132%)
Sugars15 g (17%)
Protein129.8 g (260%)
Sodium1077.3 mg (54%)
Fiber16.5 g (59%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cozer a massa, em água abundantes, temperada de sal e manteiga durante 8 minutos.
Step 2
Escorrer o atum e colocá-lo num recipiente. Acrescentar os cogumelos e as azeitonas, temperar com azeite e um pouco de vinagre.
Step 3
Temperar e polvilhar com salsa e envolver com a massa.
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