Quick Beer Bread

Name: Quick Beer Bread
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 3 c self-rising flour; 1/3 c sugar; 1 12-oz bottle or can beer; 1 stick butter

6 steps

Prep:15minCook:1h

Updated at: Thu, 17 Aug 2023 13:07:12 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories282.2 kcal (14%)

Total Fat10.6 g (15%)

Carbs39.6 g (15%)

Sugars7.5 g (8%)

Protein4.4 g (9%)

Sodium499.3 mg (25%)

Fiber1.1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

9 servings

3 cself-rising flour

⅓ csugar

1 x 12 ozbeer

bottle or can

1 stickbutter

Instructions

Step 1

Heat oven to 350.

OvenPreheat

Step 2

Grease loaf pan.

Step 3

Mix flour, sugar and beer quickly and pour into pan.

Step 4

Immediately bake 45 minutes.

Step 5

Melt butter and pour over bread.

Step 6

Bake 15 minutes longer.

Notes

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