Cranberry Walnut Scones

Name: Cranberry Walnut Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 2 1/2 cups flour; 2/3 cup sugar; 2 1/2 tsps baking powder; 2 tsps McCormick® Pumpkin Pie Spice; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup (1 stick) cold butter cut into chunks; 2 eggs; 3/4 cup sour cream; 2 tsps McCormick® Pure Vanilla Extract; 1/2 cup dried cranberries; 1/2 cup chopped walnuts

Instructions

Prep:15minCook:30min

These scones, studded with dried cranberries and walnuts and spiced with pumpkin pie spice, would be delicious at a holiday brunch or afternoon tea. Cranberry walnut scones offer a perfect balance of sweet, tart and nutty rolled into one delicious bite. All it takes is 15 minutes of preparation and 30 minutes in the oven to get a dozen cranberry scones baked and ready to enjoy. If you’re a fan of pumpkin spice lattes, these pumpkin-spiced scones are the ones for you. McCormick Pumpkin Pie Spice gives these fall scones a dash of basic we’re not afraid to admit we love. Serve them warm and with a spread of butter at your next gathering. Photo credit: Susan Whetzel from Doughmesstic.

Updated at: Fri, 21 Mar 2025 17:43:24 GMT