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By Nikki

Potato & Cauliflower Bake

6 steps
Prep:15minCook:1h 40min
Updated at: Thu, 17 Aug 2023 04:02:38 GMT

Nutrition balance score

Good
Glycemic Index
76
High
Glycemic Load
68
High

Nutrition per serving

Calories761.8 kcal (38%)
Total Fat37 g (53%)
Carbs89 g (34%)
Sugars11.1 g (12%)
Protein21.2 g (42%)
Sodium432.7 mg (22%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Prepare all vegetables, peel and slice. Dice bacon Grate cheese Boil kettle Preheat oven
Step 2
Boil potato and cauliflower until soft (roughly 20mins) Strain and place in baking dish
Step 3
Fry bacon and add to baking dish
Step 4
Melt butter In pot Add flour and mash until goop like Add milk until smooth with no lumps Add 150g cheese and mash until runny Poor over the baking dish
Step 5
Cover with remaining grated cheese and cover dish with Alfoil Put in oven and cook for 60 minutes
Step 6
Serve with side of garlic bread or brocollini