By Smilte Ma Y
Potato pancakes with meat
4 steps
Prep:30minCook:1h
Updated at: Mon, 17 Jun 2024 16:54:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
62
High
Nutrition per serving
Calories788.7 kcal (39%)
Total Fat34.2 g (49%)
Carbs83.8 g (32%)
Sugars3.8 g (4%)
Protein35.1 g (70%)
Sodium516.2 mg (26%)
Fiber6.6 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Boil and mash potatoes. Put in egg, flour, salt, black pepper, paprika
Step 2
In separate bowl add beef, sliced onion in small cubes, salt, chili flakes
Step 3
Fry beef in a pan. Then fry on both sides till it browns the filled potatoes pancakes
Step 4
Put into baking tray and on program up and down heat bake on 180 about 10-15 minutes.
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