Cinnamon Roll Peach Pie Mini Cups

2 ingredients :) Don’t toss your soft peaches! They’re ripe and sweet which is perfect for these treats 😍 and a great transition from summer to fall recipe vibes!

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Step 1

Take the cinnamon rolls and place them into your buttered/oiled muffin tin. Use your hand to press it around the edges, creating the shape of a mini pie crust.

Step 2

Add your peaches into the center of the mini pie cups

Step 3

Bake at 375º for 15-18 minutes

Step 4

Top with icing from the packet, and optional to add icecream :)