Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories571.3 kcal (29%)
Total Fat37.2 g (53%)
Carbs32.6 g (13%)
Sugars9.1 g (10%)
Protein28.9 g (58%)
Sodium860.3 mg (43%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
Notes
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Delicious
Fresh
Go-to
Makes leftovers
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