By Kuritomo W
Yuzu Miso Chicken
5 steps
Prep:15minCook:30min
I love Yuzu! I wish I could buy fresh yuzu in a regular grocery store around here. So I used Yuzu marmalade instead. Yuzu and miso got along really well. Please check my TikTok (@kuritomo) and my Instagram (kuritomo_cooking)!
Updated at: Thu, 17 Aug 2023 03:44:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
24
High
Nutrition per serving
Calories779.7 kcal (39%)
Total Fat43.2 g (62%)
Carbs52.1 g (20%)
Sugars40.7 g (45%)
Protein45.2 g (90%)
Sodium1584.9 mg (79%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Yuzu Miso Sauce
Instructions
Step 1
Marinade chicken with sake, soy sauce, and ginger for about 10 minutes.
Step 2
Cook chicken by air fryer, 360F for about 20minutes.
Step 3
Meanwhile, combine all of the yuzu miso sauce ingredients.
Step 4
In a large pan over medium-high heat, add sauce, simmer until the sauce gets thickened.
Step 5
Add cooked chicken, and coat them with the sauce.
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