By Kuritomo W
Yuzu Miso Chicken
5 steps
Prep:15minCook:30min
I love Yuzu! I wish I could buy fresh yuzu in a regular grocery store around here. So I used Yuzu marmalade instead. Yuzu and miso got along really well. Please check my TikTok (@kuritomo) and my Instagram (kuritomo_cooking)!
Updated at: Thu, 17 Aug 2023 03:44:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
23
High
Nutrition per serving
Calories772.3 kcal (39%)
Total Fat43.2 g (62%)
Carbs50.2 g (19%)
Sugars38.9 g (43%)
Protein45.2 g (90%)
Sodium1583.3 mg (79%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Yuzu Miso Sauce
Instructions
Step 1
Marinade chicken with sake, soy sauce, and ginger for about 10 minutes.
Step 2
Cook chicken by air fryer, 360F for about 20minutes.
Step 3
Meanwhile, combine all of the yuzu miso sauce ingredients.
Step 4
In a large pan over medium-high heat, add sauce, simmer until the sauce gets thickened.
Step 5
Add cooked chicken, and coat them with the sauce.
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