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Chocolate hazelnuts muffins 🤎

1/2

Chocolate hazelnuts muffins 🤎

2/2

By Sophie Bakas

Chocolate hazelnuts muffins 🤎

Prep:5minCook:18min

Updated at: Thu, 17 Aug 2023 10:38:14 GMT

Nutrition balance score

Unbalanced

Glycemic Index

63

Moderate

Glycemic Load

18

Moderate

Nutrition per serving

Calories231 kcal (12%)

Total Fat11.9 g (17%)

Carbs27.8 g (11%)

Sugars14 g (16%)

Protein5.3 g (11%)

Sodium210.4 mg (11%)

Fiber1.5 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

190gall-purpose flour

100ggranulated sugar

1 ½ tspbaking powder

½ tspbaking soda

60mlwhole milk

170gGreek yogurt

60gunsalted butter

100gchocolate chips

70groasted hazelnuts

Instructions

Step 1

Preheat oven to 190°C

Step 2

Melt the butter

Step 3

Mix together the flour, sugar, baking powder and salt

Step 4

Add the milk, Greek yogurt, melted butter and eggs

Step 5

Stir in the chocolate chips and hazelnuts

Step 6

Bake at 190°C for 17 to 19 min

Step 7

Let cool for 5 to 10 min

Notes

2 liked

0 disliked

Delicious

Easy

Go-to

Matheus Tavaress· last year

I love all her recipes because they work! It's delicious (my cousin ate 7 units at once) I made it with cashew nuts because I didn't have hazelnuts and it was delicious! I put a little vanilla essence in the milk and a little in the egg to take the taste out of the egg.

I love all her recipes because they work! It's delicious (my cousin ate 7 units at once) I made it with cashew nuts because I didn't have hazelnuts and it was delicious! I put a little vanilla essence in the milk and a little in the egg to take the taste out of the egg.

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