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Condensed milk buns
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By Olivia Shane

Condensed milk buns

Updated at: Thu, 17 Aug 2023 07:37:36 GMT

Nutrition balance score

Unbalanced
Glycemic Index
71
High
Glycemic Load
11
Moderate

Nutrition per serving

Calories87 kcal (4%)
Total Fat1.8 g (3%)
Carbs15.3 g (6%)
Sugars3.9 g (4%)
Protein2.4 g (5%)
Sodium79.5 mg (4%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
sift flour
bread flourbread flour250g
Step 2
incorporate sugar, salt, and yeast
yeastyeast4g
saltsalt3g
sugarsugar40g
Step 3
add condensed milk
condensed milkcondensed milk25g
Step 4
slowly add milk
milkmilk180g
Step 5
bring together dough and knead until soft
Step 6
add butter to dough and knead until smooth
butterbutter20g
Step 7
(optional) add color to dough
Step 8
cover dough and rest for 50 minutes
Step 9
divide into balls then cover and rest for 15 minutes
Step 10
after resting form again into balls
Step 11
add to tray and rest covered for 40 minutes
Step 12
bake at 150°C for 20 minutes (check at 15 minutes)

Notes

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