Crockpot Chicken Tacos
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Nutrition balance score
Good
Glycemic Index
33
Low
Nutrition per recipe
Calories2198.3 kcal (110%)
Total Fat138.9 g (198%)
Carbs55.4 g (21%)
Sugars24 g (27%)
Protein179.7 g (359%)
Sodium6453.7 mg (323%)
Fiber13.9 g (50%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Combine the spices and coat the chicken. Slice onion and put in bottom of crockpot. Lay chicken on top of onion. Pour salsa over the chicken. Cook on low 6-8 hours until chicken is cooked through. Shred chicken and serve as tacos, burritos, enchiladas or burrito bowls.
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