By What's The Freakin' Recipe?!
Double Chocolate Cookie Bars
10 steps
Prep:10minCook:25min
These double chocolate chip cookie bars satisfy every sweet tooth. Gooey, chocolatey, and decadent! You'll be baking these over and over!
Updated at: Thu, 17 Aug 2023 08:45:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories274.9 kcal (14%)
Total Fat13.2 g (19%)
Carbs39.6 g (15%)
Sugars25.4 g (28%)
Protein3.4 g (7%)
Sodium130.5 mg (7%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Preheat oven to 350 degrees.
Step 2
Grease a 8x8 square baking pan with cooking spray, and line with parchment paper. Set aside.
Step 3
In a small bowl, whisk together flour, baking powder, baking soda, and salt until combined. Set aside.
Step 4
In the bowl of a stand mixer, cream butter and sugars on low, and increasing to high for 3 minutes.
Step 5
Add egg and vanilla and beat until combined.
Step 6
Remove dough from the stand mixer stand and add flour, chocolate chunks, and chocolate chips. Mix by hand until just combined.
Step 7
Press the cookie dough into the bottom of the prepared baking pan.
Step 8
Bake for 20-25 minutes or until the edges are set and the top is turning a light golden brown.
Step 9
Cool on a cooling rack for about 30minutes before slicing.
Step 10
Lift cookie bars out of the pan using the parchment paper, cut into squares and serve!
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