Crab & Shrimp Stuffed Mushrooms

Name: Crab & Shrimp Stuffed Mushrooms
Cuisine: American
Ingredients: 15 large white mushrooms,; 1 cup (8oz | 250g) cooked crab or lobster meat; 1/2 cup Panko breadcrumbs, divided -- OPTIONAL! Leave out for low carb mushrooms; 1/3 cup freshly grated Parmesan cheese; 1/3 cup whole egg mayonnaise; 1/3 cup spreadable cream cheese, softened; 1/3 cup finely chopped green onions, (I use 3 stalks -- green and white parts); 2 large cloves garlic, minced (or 4 small cloves); 1 tablespoon finely chopped fresh parsley; 1/4 teaspoon dried oregano; 1/4 teaspoon kosher salt; 1/8 teaspoon freshly ground black pepper; 1/2 tablespoon olive oil; 1 tbsp celery finely chopped; 1 tbsp red bell pepper finely chopped

6 steps

Updated at: Thu, 01 May 2025 13:19:10 GMT

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Ingredients

3 servings

15white mushrooms

large

1 cupcrab

cooked, or lobster meat

½ cupPanko breadcrumbs

divided, OPTIONAL! Leave out for low carb mushrooms

⅓ cupparmesan cheese

freshly grated

⅓ cupwhole egg mayonnaise

⅓ cupspreadable cream cheese

softened

⅓ cupgreen onions

finely chopped, I use 3 stalks green and white parts

2 clovesgarlic

large, minced

1 tablespoonfresh parsley

finely chopped

¼ teaspoondried oregano

¼ teaspoonkosher salt

⅛ teaspoonfreshly ground black pepper

½ tablespoonolive oil

1 Tbspcelery

finely chopped

1 Tbspred bell pepper

finely chopped

Instructions

Step 1

Wipe mushrooms clean with damp paper towel. Remove stems and scoop out gills and discard, Arrange mushrooms on baking sheet or baking dish. Lightly spray mushrooms with olive oil spray; set aside.

Step 2

In a large bowl combine crab meat, or you can use chopped up shrimp or lobster, 1/3 cup Panko crumbs, parmesan cheese, mayo, cream cheese, garlic, green onions, red peppers, celery, parsley, oregano, salt and pepper.

Step 3

Stuff each mushroom cap generously with the crab dip (about 1 - 1 /2 tablespoons per mushroom).

Step 4

Combine oil and remaining Panko crumbs until evenly coated. Sprinkle the panko mixture over the tops of the mushrooms.

Step 5

Bake at 375° for 18 minutes or until edges become golden, then broil (or grill) for a further 2 minutes until golden all over with crispy tops.

Step 6

Preheat the oven to 375°F (175°C). Lightly grease a large baking sheet or backing dish with cooking oil spray.