Nutrition balance score
Good
Glycemic Index
53
Low
Nutrition per serving
Calories2951 kcal (148%)
Total Fat176.7 g (252%)
Carbs328.6 g (126%)
Sugars270.1 g (300%)
Protein67.4 g (135%)
Sodium193.8 mg (10%)
Fiber39.3 g (140%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 375; Grease a 9×13 pan. Mix together and spread in pan with spatula. Batter will be thick but do not add water. Just mix it well. Bake for 23 minutes. — OR — Shape into cookies and bake 12–15 minutes. Do not undercook
Notes
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Delicious
Easy
Go-to
Moist
Sweet