Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
19
High
Nutrition per serving
Calories318.8 kcal (16%)
Total Fat13.1 g (19%)
Carbs43.2 g (17%)
Sugars17.7 g (20%)
Protein7.8 g (16%)
Sodium293.7 mg (15%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Spread peanut butter and jelly on tortilla. Sprinkle with noodles; roll up tightly.
Step 2
Slice into 6 pieces.
Notes
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