By enjoyfooddiary
Easy Granola
10 steps
Prep:5minCook:25min
Perfect for yogurt, parfaits, smoothie bowls, cereal, and so much more! Easy to carry on the go and have on the side. I absolutely love having granola on hand and this is a small batch that can last in the fridge for up to three weeks! I definitely recommend making granola cheap at home, since it is very easy to adjust to your preferences.
Updated at: Thu, 17 Aug 2023 05:12:57 GMT
Nutrition balance score
Good
Glycemic Index
42
Low
Nutrition per recipe
Calories1086.5 kcal (54%)
Total Fat58.2 g (83%)
Carbs121.7 g (47%)
Sugars51.4 g (57%)
Protein25.5 g (51%)
Sodium788 mg (39%)
Fiber20 g (71%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat Oven
Step 2
Combine Dry Ingredients
oats1 cup
Step 3
Mix
Step 4
Mix Coconut Oil & Maple Syrup Together and add into Dry Mixture
Step 5
Mix all together
Step 6
On a silicone Mat or parchment paper spread granola mixture
Step 7
Bake for 15 Minutes
Step 8
With a spatula turn the mixture and bake for 10-15 minutes
Step 9
Allow to cool for 10 minutes or so
Step 10
Serve or store in an air-tight container
Notes
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