Dry yeast

Dry yeast nutrition and vitamin info per 100g

1938 recipes to cook with Dry yeast

96%

kiki F

Delicious Homemade Bread

8 ingredients · 2h 35min

94%

Alex Mac

Hamburger buns

9 ingredients

50%

Raven Diver

Cinnamon Breakfast Rolls

16 ingredients · 5h 20min

100%

Reilly Meehan

Classic Parkerhouse Dinner Roll

8 ingredients · 4h 35min

75%

sweetashoney.co

Keto Naan Bread

7 ingredients · 25min

95%

joyfoodsunshine.com

Easy Homemade Pizza Dough

6 ingredients · 30min

50%

gnom-gnom.com

Gluten Free & Keto Bagels (With Yeast!)

15 ingredients · 40min

94%

Michelle Lu

Small Batch Brown Butter Cinnamon Rolls

18 ingredients

Dry yeast substitutes

• Regular substitute
  • Baking powder
  • Fresh yeast

Dry yeast equivalents and varieties

• Quick yeast
• Instant yeast
• Fast action dried yeast
• Dried active baking yeast

Dry yeast cooking tips

• Samsung Food

  Salt slows yeast growth. If concentrations of salt are too high, it can indeed kill the yeast.

• Samsung Food

  You must always dissolve dry yeast. If you don't do this you will get dough filled with little granules of dry yeast.

• Samsung Food

  Water at 81° to 100°F is the optimum temperature range for the fermentation process. Water at 140°F or higher is the kill zone for yeast.