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By Sarah Wohlner
Olive Garden Breadsticks
9 steps
Prep:2h 30minCook:10min
So fluffy, airy and flavorful. Tastes exactly live Olive Garden. A hint of sweetness and a tad bit of salt and garlic. Delicious!!
Updated at: Thu, 17 Aug 2023 13:46:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
74
High
Glycemic Load
19
High
Nutrition per serving
Calories169.9 kcal (8%)
Total Fat5.7 g (8%)
Carbs26 g (10%)
Sugars2.2 g (2%)
Protein3.4 g (7%)
Sodium388.6 mg (19%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
In the bowl of an electric stand mixer whisk together warm water, yeast and 1/2 tsp granulated sugar until yeast has dissolved. Allow to rest 10 minutes.
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Step 2
Add in remaining 1 Tbsp + 2 1/2 tsp granulated sugar, 1 1/2 cups flour, 1 3/4 tsp salt and vegetable oil, then fit mixer with paddle attachment and blend mixture until well combine.
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Step 3
Switch mixer to dough hook attachment, add in remaining 1 1/2 cups flour and knead mixture on low speed, adding up to 1/4 cup additional flour as needed, and knead until dough is smooth and elastic*.
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Step 4
Transfer dough to a large buttered mixing bowl, cover with plastic wrap and allow to rest in a warm place free from draft until double, about 1 1/2 hours.
Step 5
Punch risen dough down, divide into 12 equal portions (2 ounces each by weight), keep them covered with plastic wrap as you work. Roll each piece into a 9 inch rope on a lightly floured surface, then transfer to two parchment paper lined baking sheets.
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Step 6
Cover and let rise 1 hour. Preheat oven to 425 during the last 10 minutes of rising.
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Step 7
Bake in preheated oven 11 - 13 minutes until golden**. Meanwhile, in a small bowl whisk together 1/4 tsp salt and garlic powder.
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Step 8
Remove breadsticks from oven and run a stick of butter over hot breadsticks (using 2 Tbsp, or brush with melted butter) and immediately sprinkle with garlic salt mixture.
Step 9
Serve warm. Let any left over cool and store in an airtight container.
View on Breadsticks Recipe (Olive Garden Copycat)
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Notes
14 liked
1 disliked
Delicious
Easy
Go-to
Fresh
Makes leftovers