Lamb leg

Lamb leg nutrition and vitamin info per 100g

127 recipes to cook with Lamb leg

Gran Luchito

Slow Cooker Lamb

15 ingredients · 6h 10min

feastingathome.com

Brothy Leek, Lamb and Cabbage Soup ( Instapot)

19 ingredients · 1h 10min

100%

vercel.app

Recipe of Award-winning Instant pot Lamb Ragu

19 ingredients · 1h 24min

BBC Good Food

Slow-cooked harissa lamb

12 ingredients · 5h 30min

Herb-Roasted Lamb

100%

Food Network.com

Herb-Roasted Lamb

8 ingredients · 1h 30min

Roast Leg of Lamb With Anchovy, Garlic and Rosemary

100%

cooking.nytimes.com

Roast Leg of Lamb With Anchovy, Garlic and Rosemary

10 ingredients · 2h

Lamb Tikka Masala

Food Network.com

Lamb Tikka Masala

24 ingredients · 1h 15min

Leg of Lamb Shot with Madeira

Wing Shan

Leg of Lamb Shot with Madeira

8 ingredients

Lamb leg substitutes

• Regular substitute
  • Goat leg
  • Lamb shoulder roast
  • Mutton leg
• Vegan substitute
  • Tofu
  • Seitan cutlet

Lamb leg equivalents and varieties

• Boneless lamb leg
• Lean lamb leg
• Frozen lamb leg
• Lamb leg half

Lamb leg cooking tips

• Samsung Food

  Cooked lamb should be consumed within 3 to 4 days after cooking or frozen for up to 3 months.

• Samsung Food

  Any part of the lamb including lamb leg should be stored in a bowl or on a platter in the bottom of the refrigerator. Your refrigerator temperature should be at 40 ºF or less.