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By Tesco Real Food
Veggie rice bowl
Instructions
Prep:5minCook:10min
You can be tucking into this loaded stir-fry of veggies, rice and gorgeous Asian flavours, in just 15 minutes. This super easy recipe gives a delicious vegetarian dinner which is ideal for when time is short
Updated at: Fri, 21 Mar 2025 07:10:14 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
19
High
Nutrition per serving
Calories365.5 kcal (18%)
Total Fat13.7 g (20%)
Carbs43.5 g (17%)
Sugars8.1 g (9%)
Protein15.6 g (31%)
Sodium1087.3 mg (54%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 Tbspvegetable oil

120gtenderstem broccoli tips
halved lengthways

1red pepper
seeded and cut into chunks

160gmarinated tofu pieces

2 x 250gmicrowave rice
pouches

200gfrozen peas

1 Tbspsesame seeds

3spring onions
chopped

1red chilli
seeded and finely chopped

1garlic clove
crushed

2.5 cmfresh ginger
piece, grated

3 Tbsptamari

2 Tbspsweet chilli sauce

1 Tbsprice wine vinegar
Instructions
View on Tesco Real Food
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Notes
19 liked
5 disliked
Delicious
Easy
Fresh
Go-to
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