Asian Ground Beef Rice Bowls

Name: Asian Ground Beef Rice Bowls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Chinese, Asian
Ingredients: 500 g ground beef ((just over 1 lb.)); 1/2 medium onion, (finely diced); 3 cloves garlic, (minced); 1 tablespoon finely chopped ginger; 3 tablespoons oyster sauce; 1 tablespoon light soy sauce; 2 teaspoons Chinese cooking wine; 1 teaspoon honey; 1 tsp sesame oil; 1/4 tsp white pepper; 3/4 teaspoon tapioca starch; 1/4 cup chopped green onion; Fried eggs ((optional)); Sesame seeds; Chopped green onions; Fried garlic or shallots; Chili crisp

Instructions

Prep:15minCook:20min

These Asian ground beef rice bowls are fast, easy, and delicious! Top it with a sunny-side up egg and you've got a hearty meal, sure to bring comfort with every spoonful. Make this low-carb by using cauliflower rice! It's a humble dish with simple ingredients and is sure to become a favorite.

Updated at: Mon, 25 Nov 2024 07:06:10 GMT