Chewy Pumpkin Chocolate Chip Cookies

Name: Chewy Pumpkin Chocolate Chip Cookies
Prep time: 45 min
Cook time: 10 min
Total time: 55 min
Cuisine: American
Ingredients: 1/2 cup (8 Tbsp; 113g) unsalted butter, melted & slightly cooled; 1/4 cup (50g) packed light or dark brown sugar; 1/2 cup (100g) granulated sugar; 1 teaspoon pure vanilla extract; 6 Tablespoons (86g) pumpkin puree (see note)*; 1 and 1/2 cups (188g) all-purpose flour (spooned & leveled); 1/4 teaspoon salt; 1/4 teaspoon baking powder; 1/4 teaspoon baking soda; 1 and 1/2 teaspoons ground cinnamon; 1 teaspoon store-bought or homemade pumpkin pie spice; 1/2 cup (90g) semi-sweet chocolate chips, plus a few extra for the tops

Instructions

Prep:45minCook:10min

I'm confident you'll love these pumpkin chocolate chip cookies! Omitting the egg, using melted butter, and blotting the pumpkin guarantee a chewier texture.

Updated at: Thu, 21 Nov 2024 23:13:48 GMT