Keto Coconut Cream Poke Cake

Name: Keto Coconut Cream Poke Cake
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: American
Ingredients: 2 1/2 cups almond flour; 1/2 cup shredded coconut; 2/3 cup Swerve Sweetener; 1/3 cup unflavoured whey protein powder (or egg white protein powder); 2 tsp baking powder; 1/4 tsp salt; 1/3 cup avocado oil; 4 large egg whites; 1 tsp vanilla extract; 1/3 to 1/2 cup water or almond milk; 1 cup coconut cream; 1/4 cup allulose; 3 large egg yolks; 1 tsp coconut extract; 1 cup whipping cream; 3 tbsp Swerve Confectioners; 1/2 tsp vanilla extract; 1/4 cup shredded coconut

Instructions

Prep:30minCook:30min

This keto poke cake recipe features tender low carb cake with a rich coconut cream filling and a delicious sugar free whipped cream topping. It's a sweet and creamy dessert everyone will love!

Updated at: Sat, 23 Nov 2024 21:14:30 GMT