Chicken & Chorizo Jambalaya - ThermoFun

Name: Chicken & Chorizo Jambalaya - ThermoFun
Cuisine: Cajun And Creole
Ingredients: 600g chicken thighs, cut into thin strips; 1½ tablespoon ThermoFun Cajun Spice, divided; 2 garlic cloves, peeled; 1 onion, peeled and halved; 20g TM vegetable stock concentrate; 200g chorizo, sliced; 400g can tomatoes, diced; 250g basmati rice; 1000g boiling water from kettle; 10g lime juice; 1 red capsicum, sliced thinly; large handful fresh coriander or parsley