Pineapple & pork skewers

Name: Pineapple & pork skewers
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American, Asian, Middle Eastern
Ingredients: 400g pork fillet; 4 tbsp light muscovado sugar; 60ml cider vinegar; 1 tsp fish sauce; ½ small pineapple , peeled, cored and cut into chunks (or use ready prepped fresh pineapple, drained well); 1 green pepper , deseeded and cut into squares (optional); 4 spring onions , trimmed and cut into 4 equal lengths; small bunch coriander , chopped (optional); cooked rice or pitta, to serve

Instructions

Prep:20minCook:10min

Kids will love these pork, pineapple and green pepper skewers, marinated for added flavour and cooked on the barbecue. Serve with rice or in pitta bread

Updated at: Mon, 27 May 2024 10:47:05 GMT