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Name: Home
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 1/2 cups shredded mozzarella (170 g/ 6 oz); 2/3 cup almond flour (67 g/ 2.3 oz); 150 g string cheese sticks or gruyere or cheddar cut into sticks (5.3 oz); 1/2 cup tomato passata (125 g/ 4.4 oz); 1/4 cup basil leaves, thinly shredded; 150 g fresh mozzarella slices (5.3 oz); 1/2 cup shredded mozzarella (57 g/ 2 oz); black pepper; Optional: extra virgin olive oil for drizzling