Pappardelle Pesto with Vegetables

Name: Pappardelle Pesto with Vegetables
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 8 oz Pappardelle pasta; 2 tablespoon Olive oil; 4 cloves Garlic (finely diced); 1/2 cup Red Onions (sliced); 1 cup Mushrooms (sliced, I used cremini mushrooms ); 1 cup Broccoli (cut into small pieces); 1 cup Cherry Tomatoes (halved); 1/3 cup Basil Pesto; Salt and Pepper (to taste); 8-10 Basil Leaves; Parmesan (grated, to garnish )

Instructions

Prep:10minCook:20min

This Pappardelle pesto pasta is quick and simple to put together. Because of the thick pappardelle noodles and flavorful pesto, you get a restaurant-quality meal at home in under 30 minutes. The veggies provide the finished dish with plenty of nutrition, color and texture.

Updated at: Thu, 21 Nov 2024 11:49:41 GMT