Lemon Parmesan Risotto

Name: Lemon Parmesan Risotto
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Italian
Ingredients: 4 cups chicken broth; 3 tablespoons butter, (divided); 4 shallots, (finely chopped); 4 cloves garlic, (pressed); 1 cup arborio rice; 2 tablespoons lemon juice; ½ pound thin asparagus, ((optional), ends trimmed off, and stalks cut into about 1½-inch pieces); ⅓ cup freshly grated parmesan cheese; salt and freshly cracked black pepper, (to taste); chopped fresh parsley, (for garnish); 1 teaspoon lemon zest, (for garnish, optional)

Instructions

Prep:5minCook:25min

This cheesy and creamy Lemon Parmesan Risotto is a delicious, melt-in-your-mouth risotto with a zesty kick of lemon and a tender crunch from the asparagus.

Updated at: Fri, 22 Nov 2024 02:04:53 GMT