Coconut Cheesecake

Name: Coconut Cheesecake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Greek, American
Ingredients: 200 g Digestive Biscuits; 100 g Butter (Unsalted); 400 g Cream Cheese; 200 ml Double Cream; 100 g Caster Sugar; 200 g Coconut (Desiccated); 1 tsp Vanilla Extract; 200 ml Coconut Cream; 2 tbsp Icing Sugar; 50 g Coconut Flakes (Toasted)

Instructions

Prep:20minCook:30min

Discover the joy of making a coconut cheesecake, a delightful dessert that balances the richness of cream cheese with the exotic taste of coconut. It's a perfect treat for any occasion, combining simple ingredients to create a stunning and delicious dessert.

Updated at: Thu, 21 Nov 2024 12:27:29 GMT