Brazilian Beef Stroganoff

Name: Brazilian Beef Stroganoff
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Latin American
Ingredients: 2 pounds tenderloin (cut into cubes or thin strips); 4 tablespoons sweet paprika; 2 tablespoons flour; Salt and pepper to taste; 2 tablespoons olive oil (divided); 1 tablespoon butter; 2 medium onions (grated); 1 cup chopped fresh mushrooms; 1 tablespoon Dijon mustard; 2 tablespoons ketchup; 2 tablespoons Worcestershire sauce; 1/4 cup cognac or brandy for flambéing (optional); 1 cup peeled tomatoes from a can (juiced in the blender); 3/4 cup heavy cream

Instructions

Prep:5minCook:30min

Brazilian stroganoff is quite different than the classic Russian version. It has tomato sauce, ketchup and heavy cream instead of sour cream. As for serving, rice and French fries are a must!

Updated at: Thu, 21 Nov 2024 17:26:13 GMT