Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Nutrition per recipe
Calories620.4 kcal (31%)
Total Fat26.8 g (38%)
Carbs52.5 g (20%)
Sugars17.2 g (19%)
Protein43.6 g (87%)
Sodium5912.2 mg (296%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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