
By willcookforsmiles.com
Shrimp and Grits
Instructions
Prep:10minCook:20min
Buttery, cheesy grits is topped with big, juicy shrimp that has been cook in bacon grease. The dish is made with comforting flavors of bacon and sun-dried tomatoes.
Updated at: Thu, 20 Feb 2025 21:06:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories620 kcal (31%)
Total Fat37.6 g (54%)
Carbs29.2 g (11%)
Sugars4 g (4%)
Protein42.7 g (85%)
Sodium1579.3 mg (79%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 cupstone-ground cornmeal
grits, not instant

2 cupswater

2 cupschicken broth

salt
to taste

2 Tbspbutter

¾ cupgrated sharp cheddar cheese

¼ cupparmesan cheese
freshly grated

1 lbshrimp
peeled and deveined

8 ozbacon

2shallots

⅓ cupsun-dried tomatoes
thinly sliced

2garlic cloves

¾ cupchicken broth

1 ½ Tbsplemon juice

¼ cupgreen onion
diced
Instructions
View on willcookforsmiles.com
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