Chocolate Eclairs

Name: Chocolate Eclairs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: French
Ingredients: 3/4 cup Milk; 3/4 cup Heavy Cream; 1/2 cup Sugar; 3 tablespoons All-Purpose Flour; 3 Egg Yolks; 1 teaspoon Vanilla Extract; 1 tablespoon Butter; 1/2 cup Water; 1/4 cup Milk; 1/4 cup Heavy Cream; 1/2 cup Butter (softened); 2 teaspoons Sugar; 1/2 teaspoon Salt; 1 cup All-Purpose Flour; 4 Eggs (whisked); 3/4 cup Powdered Sugar; 2 tablespoons Unsweetened Cocoa Powder; 1 1/2 tablespoons Milk or Heavy Cream

Instructions

Prep:15minCook:30min

These Chocolate Eclairs are the perfect combination of light, airy pastry filled with rich, velvety custard and topped with a smooth chocolate glaze. Whether you're looking to impress at a dinner party or simply satisfy your sweet tooth, these homemade eclairs are sure to do the trick!

Updated at: Thu, 09 Jul 2026 08:33:15 GMT